Sample Seated Dinner Menu #1

Salad Course

Bed Of Mixed Greens With Balsamic Dried Cranberries, Toasted Pine Nuts, Medallion Of Warm Breaded Montrachet Cheese, Fresh Herb Bundle And Pomegranate Vinaigrette

Main Course

Pepper-Crusted Kansas City Strip Steak
Garnished With Fresh Rosemary Skewer of Wild Mushrooms
And Herb Butter
Servers Offering Our Pinot Noir and Fig Reduction Sauce from Silver Revere Bowls
&
Bundle of Julienne Seasonal Vegetables Tied With Leek Thread
Atop A Savory Herbed Polenta Medallion

Cheese Course

Servers Passing Assortment of Cheese and Fruits

Dessert Course

Fresh Fruit with Irish Cream Chantilly Sauce
Seasonal Fruit, Sweet Irish Cream Sauce

Sample Seated Dinner Menu #2

Salad Course

Local Midwest Greens with Caramelized Walnuts, Fresh Avocado,
Grilled Grapefruit Segments, Shaved Asiago
And Balsamic Vinaigrette

Main Course

Cornmeal Encrusted Fresh Salmon Fillet Garnished With Maple-Pecan Citrus Butter
And A Pyramid Of Frizzled Leeks
&
Poached Baby Stem-On Vegetables in a Crisped Potato Nest with A Dollop Of Whipped Potatoes

Après

Champagne Service and Chocolate Dipped Strawberries

Dessert Course

Seasonal Berry Cobbler
Short bread crust, seasonal fruit, whipped cream